Lemon Dill Prawn Pasta

So I’m on a break from school, and it turns out that when I’m not crazy stressed, I have the creative energy to make delicious dinners! This is not so much a solid recipe, as a general guideline.

  • Prawns
  • Pasta
  • Dill
  • Lemon
  • Green Onion
  • Garlic
  • Kale/Spinach
  • Olive Oil
  • Spices

Cook pasta, thaw prawns, while also warming the rest in a pan. Cut the lemon thin, add a little zest, and a bit of the juice. Add spices of your choice. I went with a pinch of thyme, rosemary, basil, oregano, salt & pepper, ground up in my hands.  Add prawns and cook. Throw in pasta and mix up! This was the perfect warm day dinner. Yum.