A photo posted by Mel McNiece (@meljammin) on
It’s early August, and I’m already fearing the tomato harvest. I have a feeling everything will ripen at once and I will be scrambling to freeze and preserve as fast as I can. Not that I really want to complain – the reason I dedicated half my garden to tomatoes this year is how delicious they are when picked perfectly ripe. I only hope I can keep up in eating them. Yum.
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